Ingredients
4
tablespoons creamy peanut butter
1/2 cup soy sauce
1/2 cup lime juice
3 cloves
garlic, chopped
2 teaspoon hot pepper sauce
1 1/2 tablespoon brown sugar
3 tablespoons curry powder
6 skinless, boneless chicken breast halves –
cubed
Directions
1-In a
mixing bowl, combine brown sugar, soy sauce , garlic , peanut butter , lime
juice , curry powder and hot pepper sauce . Place the chicken breasts in the
marinade and refrigerate. Let the chicken marinate at least 3 hours, overnight
is best.
2-Preheat a
grill to high heat.
3-Weave the
chicken onto skewers, then grill for 4 minutes per side.
